This is Nori reporting tonight.
As I got a phone call from Nekochan my friend for a dinner invitation I quickly got ready and took a cab to come to Tsukiji!
This restaurant I would like to share the experience is located about 6 min away from the Hibiya line Tsukiji station.
“Uokame” is the place! It is a fusion cuisine of Japanese and French prepared with fresh seafood from tsukiji fish market!
We are only two now so ordered a small dish
It is truly fresh! This is the Tsukiji quality!
Nekochan has arrived!
Neko ”I have reserved sea urchin pasta! So we are sure to get it!”
Nori “what is that?”
Neko “It is too popular and they run out earlier so when I booked the table I already reserved the dish as well!”
She is a sea urchin lover!
More food coming !
Wooooo seasonal Goya is awesome! I love this eggplants too!!!
It is in short called “Umaki”! Not many places offer this dish so we are so excited!!
It is soooooooo juicy and soft xD
Hey another friend ganchan has arrived!
We all love Sake so ordered these three!
Actually, this three is offered in a set! We can enjoy the comparison of the three different Sake produced by the same Sake factory!
I had tasted only 『NO,6 S-type』 before! My favorite out of this three was 『Amaneko』. It is very clear and sharp and fresh!
Actually this is supposed to be 『Light buttered sauted oyester and roe』but today they already ran out of Oyster so they substituted it with Prawn.
It was damn good…. I wish it would be a regular menu… xD
This is light and delicious! We couldn’t stop!!!
Don’t you think it is too luxury???? Sooooo much of sea urchin! It is not normal!!!!!
And the taste was beautiful!!!
Even just remembering this looking at this photo makes me hungry again…
It was fantastic!!!!
Thank you Nekochan for reserving this in advance! It was a must!
What a happy stomach!!!!!