Hello!
This is Ebizo reporting today!
Today, I am going to explore Shinjuku West area!
Usually, when it comes to Shinjuku, East area is known as a place to go out for fun but today, I would like to find a nice place in the different district of Shinjuku!!!
My friend made a reservation in advance!
And This is the place I will check today!
「ROBATA Kou」
![お店(ビル)の外観!](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_01.jpg)
▲ The entrance!
It is on the second floor so let’s go up the stairs!
![店内への入口が!!](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_02.jpg)
▲ The front door!
![店内は女性だけでなく男性の姿も多いです!!](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_03b.jpg)
▲ It is full!!!!!!!
A lot of business people and some couples!
They have some Kotastu style tables too!
![幹事のネーミング入り「サプライズプレート」](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_04.jpg)
▲ They brought a welcome plate with a shot!!!! xD
![今日のお供は大学時代の友人チームとプチ同窓会です♪](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_05.jpg)
▲ This is my friend! We know each other since university and today is like a small reunion for us!♪
![昔イタリアンでバイトしていた後輩もご満悦w](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_06.jpg)
▲ We are happily starting the dinner xD
Now we know that this place is specialized in Japanese x Italian fusion dishes!!!! xD
How exciting!!!!!!!!!!!!!!
Let’s order food!
![見た目も特徴的な『本日のカルパッチョ』 ※この日はタイ。](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_07.jpg)
▲ 『Today’s Carpaccio』
![『トマトと季節フルーツのカプレーゼ』](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_08.jpg)
▲ 『Tomato and seasonal fruits Caprese』
![バルと言えば『海老のアヒージョ』](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_09.jpg)
▲ 『Prawn Ahijo』
This matches very well with wine we are having xD
![『どんこしいたけの炙り ゴルゴンゾーラソース』](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_10.jpg)
▲ 『Donko Shiitake mushroom with Gorgonzola sauce』
mmmm….. This is a WOW!!
And we understand what they mean by “Japanese x Italian fusion”!!!!
Both the Shiitake and Gorgonzola are very rich in taste and the Umami is very deap! They make a grate and strong harmony in mouth…..
![最後に笑顔が心地いい、店長の屋比久さんをパシャリ!](http://www.mogood-japan.com/wp/wp-content/uploads/2016/11/robata_11.jpg)
▲ He is the manager of the house!
We had such a grate evening!!
Thank you!!!!!